Cookin: A Culinary Platform Founded by Morley Ivers Connecting Communities Through Home-Cooked Meals

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In a world where food delivery services are increasingly popular, Cookin offers a unique twist by focusing on home-cooked meals. This app-based platform allows customers to discover and enjoy the culinary talents of their local community. Founded in 2022 in Toronto, Cookin stands out as a champion of local entrepreneurship, giving chefs and food creators a way to share their passion while supporting the economy.

A Vision of Community-Centered Food Delivery

Cookin was founded by Morley Ivers, a seasoned tech entrepreneur with a deep-rooted passion for food and technology. With decades of experience in partnership development, team building, and operations in rapid-growth tech environments, Ivers set out to create “the venture of a lifetime.” His vision was to rethink the traditional food delivery model by empowering local chefs and food creators to turn their kitchens into a source of income.

Ivers’ journey began with a desire to create a platform that not only facilitated the delivery of food but also fostered connections within the community. He believed that every meal has a story, and through Cookin, chefs could share their history, culture, and passion with customers. This approach not only enriches the dining experience but also strengthens the bond between chefs and the communities they serve.

Cookin’s Commitment to Food Creators

At the heart of Cookin is its commitment to food creators. The platform is designed to make it easier for chefs to focus on what they do best – cooking. Cookin manages the logistics of online food ordering and delivery, allowing chefs to dedicate their time and energy to creating flavorful dishes. Whether a chef is just starting out or a local food business owner looking for a simple way to reach customers, Cookin provides the tools and support needed to succeed.

The platform empowers chefs to showcase their culinary talents and share their stories through food. From the dishes they grew up with to the meals that evoke memories of past travels, Cookin chefs offer a diverse and flavorful menu. This diversity not only caters to a wide range of tastes but also celebrates the rich culinary heritage of the community.

Cookin’s Vision for the Future

As Cookin continues to grow, its mission remains centered on uniting people through food. The platform is powering the next wave in the food creator economy by providing an inclusive, diverse, and accessible space for chefs and customers alike. With a Series B funding round of $12.7 million and backing from investors like Relay Ventures and City Light Capital, Cookin is poised for significant expansion.

In addition to supporting food creators, Cookin is committed to tackling food insecurity at the local level. The company is actively working to partner with organizations to amplify its efforts and create lasting change in the communities it serves. Under Ivers’ leadership, Cookin is not just a food delivery service – it’s a platform that nourishes communities, empowers chefs, and fosters connections through the love of food.

As Cookin continues its journey, the platform’s impact on the food industry and local economies is undeniable. With its focus on community, culinary storytelling, and support for food creators, Cookin is paving the way for a new era of food delivery that goes beyond convenience to create meaningful connections through every meal.

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